Name:
Location: Singapore

A Singaporean girl who graduated from a Medical College in the UK and currently working as a doctor, spending most of my years abroad burying myself amongst medical books, speaking Queen's English and trying to adapt to life in Britain. But I still remain a true blue Singaporean who loves my plate of char kway teow and enjoys the sense of closeness when speaking "Singlish" to my fellow countrymen. Why "The Chinese Doctor"? Because that's what my patients call me since they don't know my name!

Tuesday, August 24, 2004

Ban Mian crave

Did I mention about my excitement over Ban Mian yesterday? In case I didn't..here's what happened..

I had lunch at Terminal 1's staff canteen with my parents on erm..Sunday. Didn't know what to eat..you know lah..food court's foos kinda standard. I was craving for soup stuffs, so I ordered DA XIA YOU MIAN from the ban mian store. The soup was marvellous, even though the noodles was a bit tough.

I remembered that Sheng guo is cooking ban mian in Hougang Mall. He's helping his uncle at the store and he promises great stuff if I try it..haha. Will try to make an effort to go down. Probably drag Stacey along. :)

I got excited about the soup and ikan bilis, and was pestering him about how the ikan bilis ever get so crispy. Hmm..after what he told me, I just realised I can never get my ikan bilis fried to that extent.

I had such a horrible night. Was coughing non stop, but I must have dozed off so soundly that I didn't even hear my hp beep. It was a good night msg from a friend! Oh..geez..thanks manz..that was sweet...

Ok, I'm still thinking about ban mian now. Don't ask me why, but it's been in my head since last night! I'm too lazy to go out now...it looks as if it's gonna rain..or else I'll go hunt for ban mian with Mummy, or go down to Jln Tua Kong to eat the minced pork noodles...

By the way, I didn't attend class today. Cos I'm still coughing like mad. But I must make sure I go tmr..or else I'll start getting lazy and then pon classes very soon..

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